Innovative Processing Tech: The Journey to 200,000 Meals/Day

Event Time

Originally Aired - Sunday, November 3 3:00 PM - 3:30 PM

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Event Location

Location: Processing Innovation Stage (LU-7147)


Description

Matt Klein, of DC Norris, is set to share his expertise on process development for large-scale food manufacturing.

Insights will be shared to empower attendees with the knowledge needed to scale-up their production capabilities and efficiently manage high volumes of meals.

Technology:

Discussion of Jet Cook™ technology; doubling output while increasing energy efficiency.

Case Study:

The presentation will not only look at the innovative cooking and cooling technologies essential for efficient production consisting of soups, sauces, proteins, and carbohydrates, but will also delve into the FIFA World Cup Case Study, where DC Norris played a pivotal role in orchestrating the production of 200,000 meals daily for the Qatar event in 2022. 

The task was monumental. Our customer sought a high-speed processing solution capable of handling the immense volume of meals required. In response, we delivered a cutting-edge system designed to elevate their throughput to an impressive 200,000 meals daily.


Event Information

Type: Processing Innovation Stage


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